Jordi Graell Sarlé

Professor

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JordiG

Personal data

Area or expertise: Food technology

Office: Campus ETSEA, edificio 2, planta 2, office 2.04

e-mail: jordi.graell@udl.cat

Phone (+34) 973 702816

 

 

Academic background

PhD., Polytechnic University of Catalonia (1991)

Agricultural Engineer, specialization in ‘Agrarian Industry’, Polytechnic University of Valencia (1983)

 

Teaching

Currently teaching in the following programmes:

BSc in Food Science and Technology

Plant Food Processing Technology II (code 102589)

Industries of Fresh Horticultural Products (code 102258)

BSc in Agricultural and Food Engineering

Plant Food Processing Technology I (code 102584)

Plant Food Processing Technology II (code 102589)

MSc in Management and Innovation in the Food Industry

Advances in Postharvest Treatments of Fruit and Vegetables (code 13117)

Olive Oil and Table Olives Innovation (code 13119)

 

Research

Research curriculum

 

Other information of interest

Expert in Technology of Fruit Storage by refrigeration and controlled atmosphere.

Expert in Technology of Olive Oil.

Member of the consolidate research group on Postharvest.

Member of Agrotecnio (Centre CERCA for Research in Agrotechnology).

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